Bowls are an essential part of any kitchen. They make your food look good and keep it organised and neat, making it easier to serve your guests. When it comes to buying serving bowls, how do you know what kind will work for you? There are many different kinds of serving pieces available on the market today. You can break them into five categories: ceramic plates or bowls, glass or metal cutlery holders/plates, and decorative plates or dishes. Read on for a detailed buying guide for bowls.
Bowls are a great way to add colour and pattern to your table. However, a bowl that is too small will make your food look like an afterthought, and one that is too big can be awkward to hold and hard to mix.
Keeping the appropriate proportions in mind will help you find the perfect serving bowl for your ingredients.
Remember that food’s colour and texture can be affected by the shape and colour of the bowl. A white serving bowl will reflect the light and can make your food look brighter than it is, while a dark bowl will absorb some of that light, giving you a more muted presentation.
The same is true when considering texture. If you’re serving mashed potatoes or something creamy, an elegant porcelain dish might be best; if your dish has lots of sauce or dressing on top (like, say, mac & cheese), a stoneware pan with ridges or little feet may be ideal for keeping those extra drips in check.
And remember size! Be sure to think about how much salad or meatballs you’ll be able to serve from each bowl before making your final decision on which one(s) to buy; there are several options available at multiple different price points, so make sure it works for both your budget and table setting scheme!
Thin vs Thick Rimmed Bowls.
If you want to use your bowl for serving purposes, thin-rimmed bowls are the way to go. They’re more fragile and prone to breakage, but they can be stacked with other thin-rimmed bowls without the fear of chipping or breaking the rim. If you want a serving vessel that can hold up well against everyday wear and tear (and possibly serve as décor), thickly-rimmed bowls with wide rims are best.
Decorative or Minimalistic
Decorative serving bowls are more likely to be expensive, breakable and get stained, so consider your needs. If you have a knack for breaking things or need to improve at keeping the gravy boat from tipping over on Thanksgiving, go for plain bowls.
Decorative bowls can also be used for other purposes in your home: they’re great for holding plants or candles as part of an outdoor decorating scheme. Plain bowls are less likely to be utilised in this way because they’re often passed down through generations—you’ll keep them around long enough that they’ll become an heirloom that’s handed down.
If your kitchen is modern or minimalist, you may find coloured Glass or metal serving pieces more appealing than traditional ceramic plates or bowls. Glass can create a beautiful presentation with fresh fruit and vegetables. A large metal bowl will add interest to any dinner table setting, especially when filled with colourful fruits and vegetables.
When choosing serving dishes for your home, consider the shape of each piece along with its colour and design elements (such as patterns). This will help you achieve cohesion in your overall kitchen decorating scheme.
Choose bowls that are easy to clean.
- Choose bowls that are easy to clean. When serving food, it’s essential to ensure the bowl is easy to clean.
- Stainless steel and glass serving bowls are usually easier to clean than wood or plastic ones, but they may chip or break more easily if dropped on a hard surface.