The average American eats around 56 pounds of beef every year, which shows how much we love it.
A popular option is flat cut brisket because it’s lean and packed with flavor. But if you’re unfamiliar with this cut, you may not know how which sides work best or the drink to wash it down with. Perhaps you’re currently in this situation and you’re not sure how to whip up the ultimate meal for your loved ones.
Sounds like you? Don’t worry; we’ve got your back. Here are the best sides and drinks for flat cut brisket.
Best Side Dishes
“What is flat cut brisket?” You ask. Know, this is a flat cut where the deckle has been removed.
Because of this, one of the best brisket side dishes is corn on the cob. Its sweet, fragrant taste complements the smokey taste of the meat perfectly. Plus, it’s packed with vitamin C and antioxidants.
You could also serve grilled potato skins smothered with cheese. Or, if that doesn’t tickle your tastebuds, load up everyone’s plates with mashed potato as it soaks up the delicious meaty flavor. And don’t forget to make it thicker by adding milk or heated meat broth.
Still stumped for side dishes for brisket? Then, serve macaroni and cheese for the ultimate comfort food. Or, if you want to elevate the classic dish, add fresh shrimp or broccoli.
If you’re not sure what to drink with brisket, choose a dark ale as the sweetness will perfectly complement the slice of meat. And as you’re pairing meat with beer, another great option is a coffee oatmeal stout. Or, for those who want a stronger beverage, choose a bourbon-like whiskey as the spices work well with a deep, flavorful taste.
You could also serve a glass of wine as it cleanses the brisket’s fat. If you’re unsure what to serve with brisket, find a quality Zinfandel because it’s a lighter note. Oaky wines also work perfectly as it assumes the smokiness of the meat.
Another great choice is cocktails but make sure they’re fruity and sweet with a dash of acidity. Many diners choose margaritas as the tequila’s acid and lime juice is a fantastic palate cleanser, perfect for washing down the flat cut brisket. Because of this, mojitos work well too.
Or, if you want non-alcoholic beverages, pair the meat with cranberry or pomegranate juice as the lightness works better against the heaviness of the brisket. You could also serve a non-boozy sangria or a club soda with lemon for the acidity.
Enjoy Flat Cut Brisket Today
Hopefully, after reading this article, you know what to pair your flat cut brisket with.
There are endless options for side dishes, whether it’s a fluffy bowl of mashed potato or mac and cheese. And there’s a huge array of drinks such as pomegranate juice or a dark ale. Happy dining!
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